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Food Service Operations Manager

2 months ago

Garland, Texas, United States Jack in the Box Full time

Position Overview:
As a key leader at Jack In The Box, the Food Service Operations Manager is responsible for overseeing the daily functions of the restaurant. This role requires a strong commitment to delivering exceptional service and ensuring operational excellence.

Key Responsibilities:
1. Exhibit a genuine enthusiasm for the food service industry and manage overall restaurant operations.
2. Recruit, train, and nurture top talent, fostering a culture of recognition and development.
3. Supervise daily operations to guarantee that customers receive outstanding service.
4. Maintain a vigilant awareness of operational standards and customer satisfaction.
5. Adapt to varying demands and changing priorities effectively.

Why Join Us:
At Jack In The Box, we value our team members and are dedicated to providing a supportive environment that encourages growth and success.