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Santa Monica, California, United States XUNTOS Full time

XUNTOS is a vibrant Tapas Bar led by Chef Sandra Cordero, located in the lively atmosphere of Downtown Santa Monica. Our establishment is designed to be inviting and enjoyable, offering a space where guests can feel at home while savoring delightful culinary offerings.

At XUNTOS, which translates to "together" in Gallego, we present an array of small plates that showcase the best of local produce and traditional dishes from regions such as Galicia, Asturias, Catalunya, and the Basque Country. Our beverage selection complements the food perfectly, featuring natural wines, innovative cocktails with a Spanish twist, as well as vermouths, sherries, and refreshing cervezas.

We are currently seeking a Bartender who embodies enthusiasm, urgency, and a welcoming demeanor. The ideal candidate will thrive in a collaborative team environment.

A strong passion for natural wine is essential for this position. You should be able to engage guests in lively conversations about wine.

As a Bartender, your primary responsibility will be to enhance the guest experience by guiding them through our menu, ensuring efficient service, and maintaining the ambiance of our space.

Your key responsibilities will include:

  • Upholding our Core Values: Hospitality, Respect, Responsibility, Equality / Equity, Sustainability, Positivity, and Professionalism.
  • Providing attentive and gracious service to all guests.
  • Being responsive to guest requests, dietary needs, and allergies.
  • Consistently preparing beverages to the high standards of XUNTOS.
  • Maintaining proper service at the bar, including serving, clearing, and ensuring water is available.
  • Gaining a comprehensive understanding of our food menu, including ingredients and preparation methods.
  • Developing expertise in our drink offerings, including wine varieties, regions, and styles.
  • Collaborating with back-of-house staff to ensure all dishes meet our standards.
  • Serving wine confidently and accurately.
  • Managing cash and receipts in accordance with our accounting policies.
  • Addressing service issues and guest complaints promptly.
  • Assisting in various areas as needed to maintain an exceptional guest experience.
  • Performing opening and closing duties, including restocking and cleaning.
  • Complying with all health, safety, and labor regulations.

Your qualifications should include:

  • Ambition and potential for growth beyond this role.
  • Participation in mandatory training sessions.
  • A minimum of two years of experience in a similar service environment.
  • Strong verbal and written communication skills.
  • Familiarity with reservation management and point-of-sale systems.
  • The ability to multitask in a fast-paced environment.
  • A proactive approach to personal development and feedback.

Physical Requirements:

  • Manual dexterity to operate necessary equipment.
  • Ability to reach, bend, stoop, and stretch; capable of lifting up to 30 pounds frequently and up to 50 pounds occasionally.
  • Ability to stand for extended periods and maintain physical stamina during service.

Note: This job description is subject to change based on business needs. It is not intended to be an exhaustive list of qualifications or responsibilities. XUNTOS reserves the right to modify duties as necessary.

EQUAL OPPORTUNITY EMPLOYER

XUNTOS LLC is committed to providing equal employment opportunities and does not discriminate based on any protected status.

In accordance with the Americans with Disabilities Act, XUNTOS LLC will provide reasonable accommodations to qualified individuals with disabilities.

Compensation: Hourly (plus tips)



For more information about XUNTOS, please visit our website.