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Culinary Service Associate

2 months ago


Dallas Texas, United States Dallas Medical Center Full time

Overview:


Become a part of a distinguished team of professionals dedicated to our core principles of excellence, empathy, and community engagement. Dallas Medical Center, affiliated with Prime Healthcare, provides remarkable opportunities to broaden your skills and contribute to a community focused on making a positive impact.


As a 155-bed acute care facility accredited by The Joint Commission, Dallas Medical Center delivers a comprehensive array of medical services, including round-the-clock emergency care, cardiology, wound management, surgical interventions, cardiac catheterization, and outpatient rehabilitation.

The hospital stands as the sole trauma center in the area and is recognized as a Certified Chest Pain Center.

Dallas Medical Center has earned numerous Healthgrades Patient Safety Excellence Awards and has received eight Healthgrades Five-Star ratings over the last three years.

For further details, please visit our website.

Dallas Medical Center is an equal opportunity employer.

The organization prohibits discrimination against any applicant or employee based on race, color, gender, sexual orientation, gender identity, religion, national origin, age (as applicable), disability, military status, genetic information, or any other basis protected by federal, state, or local laws.

The organization also prohibits harassment of applicants or employees based on any of these protected categories.

Know Your Rights:

Responsibilities:


Engage in a variety of food service tasks for both patients and non-patients, including the preparation and delivery of patient meals, serving in the cafeteria, assisting on the tray line, organizing storage areas, preparing snacks, washing dishes and pots, cleaning floors, and disposing of waste, along with other related duties.


Qualifications:
Education and Work Experience

High School Diploma or Equivalent is preferred.

County-specific requirements apply.

County-specific Food Handlers certification is required upon hire and must be kept current.

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