Senior Culinary Leader

Position OverviewWe are seeking a Senior Culinary Leader to oversee our small-scale culinary operations at La Duni Baking Studio, a celebrated brand known for its exceptional offerings.About the BusinessOur establishment operates as a ghost kitchen, focusing on a curated menu designed for takeout and delivery, complemented by a limited dine-in experience...

Position OverviewWe are seeking a Senior Culinary Leader to oversee our small-scale ghost kitchen, part of the acclaimed La Duni Baking Studio brand.About the BusinessThis unique establishment features a curated menu focused on takeout and delivery, complemented by a cozy dining area with limited seating.Growth PotentialWe offer a fantastic opportunity for...

Position OverviewWe are seeking a Senior Culinary Leader to oversee our small yet dynamic ghost kitchen, renowned for its award-winning brand. This role is pivotal in managing a limited menu focused on takeout and delivery, while also accommodating a few dine-in guests.Key ResponsibilitiesLead kitchen operations, ensuring high standards of food quality and...

Job SummaryWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at JW Marriott Dallas Arts District. As a key member of our kitchen team, you will be responsible for leading the daily kitchen operations, ensuring the highest quality of food products, and maintaining a clean and safe working environment.Key...

Job SummaryAs a Senior Sous Chef at Marriott, you will be responsible for leading the daily kitchen operations and ensuring the delivery of exceptional culinary experiences to our guests. You will be accountable for the overall success of the kitchen, including the management of staff, inventory, and food quality.Key ResponsibilitiesLead and manage a team of...

Position OverviewWe are seeking a Lead Chef to oversee our small-scale culinary operations within a renowned brand's ghost kitchen. This role is pivotal in maintaining the quality and efficiency of our food preparation and service.About UsOur establishment is recognized for its award-winning offerings, focusing on a streamlined menu designed for takeout and...

Culinary Team Leader The Culinary Team Leader plays a pivotal role in assisting the Executive Chef in guiding a group of culinary experts dedicated to providing exceptional, flavorful dishes while adhering to food safety and sanitation standards, as well as ensuring profitability. This position is integral in enhancing overall sales and guest satisfaction...

Position OverviewWe are a small, innovative culinary establishment recognized for our exceptional brand. Our focus is on a concise menu that caters to takeout and delivery, while also providing a cozy dining experience with limited seating.Opportunities for GrowthThis role presents a fantastic opportunity for those who are skilled and committed to advancing...

Job OverviewPosition: Assistant Culinary LeaderSalary Range: $60,000 - $75,000Compensation Structure: Additional forms of compensation may apply.Pay Grade: 11At Compass Group Careers, we are dedicated to attracting individuals who are passionate about delivering exceptional hospitality experiences. We value diversity and seek candidates who are open-minded,...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Leader to join our team at H-E-B. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all food products are prepared to the highest standards of quality and presentation.Key ResponsibilitiesLeadership...

Role Overview:As the Culinary Operations Leader at Snooze Eatery, you will be responsible for overseeing all aspects of the kitchen operations, ensuring that every member of the Heart of House team adheres to our established standards and practices.Key Responsibilities:- Manage kitchen staff effectively to promote a harmonious and productive work...

Position OverviewWe are a boutique culinary establishment known for our award-winning brand, focusing on a unique dining experience.About UsOur kitchen operates as a small ghost kitchen, offering a carefully curated menu that emphasizes quality and convenience. We provide takeout and delivery services, alongside a limited dine-in option with a few...

About Presbyterian Village NorthWe are a leading provider of senior care services, offering a range of options for individuals seeking a fulfilling and supportive living environment. Our commitment to excellence is reflected in our state-of-the-art facilities, compassionate staff, and innovative approach to care.Job SummaryWe are seeking a highly skilled and...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Westin Dallas Downtown. As a key member of our hotel's management team, you will be responsible for overseeing the planning, preparation, and presentation of all food and beverages served in our outlets, banquets, and catering operations.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Westin Dallas Downtown. As a key member of our hotel's management team, you will be responsible for overseeing the planning, preparation, and presentation of all food and beverages served in our outlets, banquets, and catering operations.Key...

Job SummaryAs a Senior Sous Chef Banquets, you will be responsible for the overall success of daily kitchen operations. You will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced. Your goal will be to continually improve guest and employee satisfaction while maintaining the operating budget.Key...

Job Summary:As a key member of our culinary team, the Sous Chef will oversee the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service. This role requires a strong leader who can motivate and train our kitchen staff to meet the demands of a fast-paced environment.Key Responsibilities:• Oversee the...

Job Title: Sous ChefAt One Haus Recruiting, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will play a vital role in delivering exceptional dining experiences to our customers.Key Responsibilities:Menu Planning and Development: Assist the Executive Chef in creating innovative...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Harwood Hospitality Group. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the delivery of exceptional dining experiences for our guests.Key ResponsibilitiesOperations ManagementDevelop and implement...

About the RoleThe Sous Chef is a key member of our culinary team, responsible for supporting the Executive Chef in delivering exceptional dining experiences. This role requires a strong passion for culinary excellence, wine knowledge, and service.Key ResponsibilitiesSupport the Executive Chef in leading a team of culinary professionals to deliver...