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Executive Sous Chef

2 months ago


Boise, Idaho, United States Geronimo Hospitality Group Full time
About Geronimo Hospitality Group

We are a boutique hotel and restaurant group that prides itself on providing exceptional dining experiences to our guests. Our team is dedicated to delivering high-quality food and service in a unique and memorable way.

Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at Geronimo Hospitality Group. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.

Key Responsibilities
  • Develop and implement menus that showcase our culinary expertise and meet the expectations of our guests.
  • Lead a team of cooks and kitchen staff to ensure efficient and effective food preparation and service.
  • Monitor and maintain high standards of food quality, presentation, and safety.
  • Collaborate with our chef and culinary team to create innovative and delicious dishes.
  • Manage kitchen inventory, supplies, and equipment to ensure optimal efficiency and cost-effectiveness.
  • Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment.
Requirements
  • Minimum 1 year of experience in a senior kitchen role, preferably in a boutique hotel or restaurant setting.
  • Proven track record of delivering high-quality food and service in a fast-paced kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and train a team.
  • Excellent culinary skills, with knowledge of menu planning, food preparation, and presentation.
  • Ability to work effectively in a team environment and adapt to changing priorities and deadlines.
  • Basic math skills and ability to manage kitchen inventory and supplies.
  • Legible handwriting and ability to maintain accurate records.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Employee discounts and perks.
How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to us.