Culinary Team Member

7 days ago


Miami, Florida, United States Cote Korean Steakhouse - Miami Full time

Cote Korean Steakhouse in Miami offers a unique dining experience blending Korean BBQ with classic American steakhouse elements. Our high-quality USDA Prime beef is accompanied by an extensive wine list and creative cocktails. We are committed to providing exceptional hospitality and service.

Our Line Cooks play a crucial role in delivering exceptional meals while maintaining clean and organized kitchen areas. They work closely with the culinary team, Chef de Cuisine, and Sous Chefs to ensure seamless service.

The ideal candidate will have excellent organizational skills, attention to detail, and be able to maintain professionalism under pressure. Strong communication and teamwork skills are essential for success in this role.

Key Responsibilities:



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