Experienced Culinary Professional
2 days ago
Vail Resorts is seeking a skilled Cook to join our culinary team. As a Cook, you will play a vital role in assisting the kitchen staff, promoting teamwork, and maintaining food quality and safety to deliver an exceptional dining experience for our guests.
Key Responsibilities- Assist the kitchen staff in food preparation and presentation.
- Maintain a clean and organized kitchen environment.
- Ensure food safety and quality standards are met.
- Work collaboratively with the culinary team to achieve menu goals.
- Perform other duties as assigned by the Chef or kitchen manager.
- Culinary degree or certification preferred.
- 1-2 years of relevant work experience; supervisory kitchen experience preferred.
- Strong knowledge of cooking techniques, practices, and food safety; ServSafe certifications a plus.
- Ability to stand and walk continuously for extended periods.
- Ability to lift and carry up to 50 lbs.
- Ability to work well and communicate with others in a fast-paced environment under pressure.
- Must be able to communicate fluently in English.
Vail Resorts offers a competitive compensation package, including:
- Expected pay range: $22.00 - $25.49 / hour.
- Full-time and part-time opportunities available.
- Opportunities for career growth and development.
- Comprehensive benefits package, including health, dental, and vision insurance.
- 401(k) retirement plan.
- Employee assistance program.
- Referral program.
Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other status protected by applicable law.
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