Nutrition Director

2 days ago


Saint Paul, Minnesota, United States Presbyterian Homes and Services Full time
Nutrition & Culinary Services Director

Presbyterian Homes & Services is seeking a highly skilled Nutrition & Culinary Services Director to lead our team in delivering exceptional customer meals and dining services.

Key Responsibilities:
  • Oversee the planning, organization, development, evaluation, and direction of the Nutrition & Culinary Services staff and program.
  • Ensure the delivery of high-quality customer meals and dining services consistent with regulations and established best practices.
  • Develop and implement effective communication systems with all customers.
  • Create a positive dining experience for customers that promotes their independence, choice, and overall well-being.
  • Oversee the meal preparation and service based on established menus, regulations, and established policies and procedures.
Requirements:
  • Enrolled in or a graduate of a dietary manager course with current state certification.
  • Three to five years' leadership experience in food service.
  • Demonstrated competencies in food service management and operations, quality management, staff development, cooking, clinical nutrition for the elderly, and community outreach.
  • Must have flexibility, personal integrity, and the ability to work effectively with residents, coworkers, family members, visitors, and the general public.
About Presbyterian Homes & Services:

Based in St. Paul, Minnesota, Presbyterian Homes & Services is a nonprofit, faith-based organization providing a broad array of high-quality housing choices, care options, and services for older adults.

We are committed to promoting independence, purposeful living, and overall well-being for our residents and customers.

Join our team and be part of an innovative leader dedicated to making a difference in the lives of older adults.



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