After School Cooking Instructor

2 months ago


New York, New York, United States Imogen Roche Foundation Inc Full time

Job Summary

We are seeking a part-time educator to lead engaging cooking workshops with elementary school students on weekdays after school. The ideal candidate will have a passion for teaching and cooking, and be able to create a fun and interactive learning environment for students.

Key Responsibilities

  • Implement and assist in the development of cooking curriculum for elementary school students
  • Work with teaching assistants to create lesson plans and lead classes
  • Request supplies and materials in advance of class sessions
  • Supervise students during transitions and lead classes with a focus on hands-on learning
  • Communicate regularly with site supervisors and directors about student progress
  • Plan and coordinate culminating events at the end of each cycle

Requirements

  • Subject-matter expertise in cooking and nutrition
  • Patient, kind, and friendly demeanor
  • Strong leadership skills and ability to manage and correct conduct and performance of adults and children
  • Able to manage multiple tasks and prioritize effectively
  • Able to use own initiative, sound judgment, tact, and diplomacy
  • University degree preferred

Salary and Benefits

$80 per hour



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