Senior Food Coordination Specialist

1 week ago


Saint Paul, Minnesota, United States Centro Restaurant Group Full time
Job Overview

Salary: $15.00/hour

Are you passionate about maintaining high standards in a bustling dining environment? Do you possess a keen eye for precision and thrive under pressure? If you believe that exceptional service enhances the dining experience, Centro Restaurant Group invites you to consider a role as a Senior Food Coordination Specialist.

Why Choose Centro Restaurant Group?

Innovative cuisine meets vibrant atmosphere, fueled by commitment and enthusiasm.

At Centro Restaurant Group, we strive to develop engaging fast-casual dining concepts that deliver a warm and unforgettable experience for every guest. Our focus is on providing prompt and efficient service alongside top-quality food and beverages.

Our core values emphasize the importance of our team and the community we serve. We are dedicated to cultivating a positive and enjoyable environment for both our staff and patrons. By nurturing our team, we believe we can strengthen our community ties, ultimately enhancing our service delivery. We are committed to investing in our employees, fostering a cohesive and effective team while developing future leaders.

Your Role...

What You Will Contribute

  • Experience in a dynamic, high-volume restaurant setting
  • Knowledge of takeout operations
  • Friendly and approachable demeanor
  • Reliable and self-driven
  • Able to manage priorities while maintaining attention to detail
  • Excellent communication abilities
  • Strong sense of urgency
  • Experience collaborating with diverse teams
  • Availability for evening and weekend shifts is essential
  • Must be at least 18 years old

Your Contributions

As a Senior Food Coordination Specialist at CRG, you will play a vital role in ensuring that all food, particularly takeout orders, adhere to our high standards of quality and consistency. You will be responsible for meeting our ideal service times and ensuring that all takeout orders are accurately fulfilled and packaged. Additionally, your responsibilities will include:

  • Organizing food orders
  • Preparing the takeout station for various meal services
  • Garnishing food presentations and verifying order accuracy
  • Effectively communicating with kitchen staff regarding modifications and dietary restrictions
  • Coordinating with kitchen staff for any necessary re-preparations
  • Leading the front-of-house team in managing the takeout station
  • Maintaining cleanliness and sanitation standards at all stations
  • Assisting front-of-house operations as needed
  • Collaborating with the entire team to enhance guest and employee experiences

Benefits of Joining Centro Restaurant Group

  • $15.00/hour plus tips
  • 50% employee discount
  • Simple IRA retirement plan with a 3% match
  • Employee recognition programs
  • Annual team celebrations

Centro Restaurant Group is an equal opportunity employer

We prioritize diversity, inclusion, and belonging within our organization. Centro Restaurant Group does not discriminate against any employee or applicant based on race, color, creed, religion, national origin, sexual orientation, gender identity or expression, physical or mental disability, age, marital status, familial status, or veteran status.


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