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Restaurant Management Assistant
2 months ago
Cristy's Pizza Inc is a leading restaurant operation with over 35 years of experience and a reputation for excellence. We are committed to creating a fun and fast-paced work environment and investing in our team members.
Key Responsibilities:
- Coordinate daily Front of House (FOH) and Back of House (BOH) operations to ensure seamless service delivery.
- Train and develop crew members on equipment use, prep schedules, and production of high-quality products.
- Maintain inventory, manage labor costs, and oversee special event coordination to drive business growth.
- Identify cost-saving opportunities and implement initiatives to reduce expenses while maintaining exceptional guest experience.
- Develop and execute a preventative maintenance program to ensure optimal equipment performance and building upkeep.
Requirements:
- High school diploma or equivalent required.
- At least three years of relevant restaurant management or supervisory experience.
- Experience in minor maintenance tasks of restaurant equipment.
- Strong problem-solving skills and excellent oral, written, and interpersonal communication skills.
- Ability to deliver an exceptional customer experience and work collaboratively as part of a team.
What We Offer:
- Competitive hourly rate of $15.45– 19.67 + bonus.
- Comprehensive benefits package, including medical, life insurance, and employee assistance plan.
- Telehealth services and YMCA membership discounts.
- Free and discounted meals, paid vacations, and professional training opportunities.
- A dynamic and innovative work environment that values teamwork, constant improvement, and customer satisfaction.
Core Values:
- Hospitality
- Humble
- Hustle
- Teamwork
- Constant Improvement