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Executive Director of Food Service Operations

2 months ago

Milwaukee Wisconsin, United States Sodexo Full time
About the Role

Sodexo is seeking an experienced and visionary leader to serve as our Resident District Manager - Dining at Marquette University in Milwaukee, WI. As a key member of our team, you will be responsible for leading a large and complex contract, managing a team of 18 Managers and Chefs, and developing strong relationships with Student Life Teams.

Key Responsibilities
  • Manage 4 resident dining halls, 1 retail food court, 5 coffee shops, 3 restaurants, and high-volume catering operations
  • Lead and provide professional development for 18 Managers and Chefs
  • Develop and execute a strategy to accelerate business growth throughout the region
  • Cultivate positive business relationships with clients, students, and other teams within Sodexo
  • Lead and motivate the management team, inspiring strategic direction, secure and deploy resources
  • Ensure the fulfillment of all contract commitments; sustain client satisfaction and retention; and maintain strong employee relations
Requirements
  • Strong P&L background
  • Experience working in a faith-based campus
  • Ability to direct other managers in a high-volume business
  • Drive solutions that optimize the current business portfolio
  • Experience managing multiple locations or business segments
  • Culinary knowledge and expertise
  • Excellent communication and leadership skills
About Sodexo

Sodexo is a world leader in quality of life services, with a mission to improve the quality of life of our customers, employees, and the communities we serve. We offer a comprehensive benefits package, ongoing training and development opportunities, and a chance to work with a talented and diverse team.