Food Service Director, Mon-Fri Day Hours

1 week ago


Wisconsin Rapids, United States Taher Full time
Essential Functions:

Do you have hospitality experience, but are looking for a work life balance in the food service industry? Do you have a track record of leading a group of people to achieve a common goal? Dop you have a passion for providing great food and quality service? If so, we want to speak to you

We are adding an energetic, knowledgeable, Food Service Director to manage a K-12 school lunch program. You will be responsible for client and community relationships, budgets, and P L. Your culinary knowledge to oversee kitchen production will result in providing 1000 delicious meals per day to school age children.

As our top candidate, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will excel as the Food Service Director for Taher Inc. at Crandon School District.

You will be engaged in daily "hands-on" management and training of the kitchen staff while growing client and customer relationships and delivering a quality food service program to students and families.

Additional responsibilities include:

  • Developing menus to fit the needs of the community
  • Implementing and maintaining HACCP standards
  • Providing outstanding catering events
  • Communicating clearly, professionally, and effectively
  • Delivering budgeted financial results
  • Managing by providing constructive feedback in order to reward, coach, correct and motivate employees
  • Leading daily production
  • Managing ordering and inventory
  • Maintaining client relationships and customer satisfaction
  • Maintaining a safe work environment
  • Supervising day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operational standards
Who we are:

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

Qualifications and Skills:

You must have 3 years of previous experience in a similar position or the minimum of an associate degree in a related field. Food Service Management experience is ideal. In our fast paced environment, you will need to possess strong multi-tasking, kitchen/office organizational skills, as well as effective communication and leadership skills. It's rewarding to see people enjoy well-prepared meals and to know you were integral to the process. Apply today

Additional requirements include:
  • Must have ServSafe certification
  • Ability to manage food cost
  • Must have P L experience
  • Ability to manage a staff
  • Proficient computer skills
  • Catering experience, a plus
  • Successfully pass a criminal background check

    This position provides a great work life balance with M-F day hours. It offers health and dental benefits, 401K and much more


Taher, Inc. is an EOE/AA employer.

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