Culinary Operations Manager

18 hours ago


Atlanta, Georgia, United States Elior North America Full time

About the Role:

We are seeking a highly motivated and experienced assistant food service director to join our Corrections team in Atlanta, GA. As an assistant food service director, you will have the opportunity to assist with overseeing all culinary, safety and sanitation, and operations functions for the account.

Key Responsibilities:
• Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.
• Ensuring that the operation delivers high quality food and friendly service.
• Ensuring that the business runs in a professional, efficient, and profitable manner.
• Demonstrating strong leadership and communication skills with all employees.

Requirements:
• High school diploma or equivalent.
• At least two years' experience in a supervisory role.
• At least two years' foodservice experience.
• Proven track record of financial responsibility.
• Strong written and verbal communication skills.
• Strong customer service skills.

What We Offer:
• Competitive salary of $35,000/year.
• Comprehensive benefits package, including medical, dental, vision, and 401k.
• Opportunities for career growth and advancement.



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