IRD/Lobby Bar Cook 3
1 week ago
About Four Seasons:
Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company that prides itself on delivering exceptional guest experiences. Our team members around the world create unforgettable moments for our guests, residents, and partners through a commitment to luxury with genuine heart.
About the Opportunity:
We are seeking a highly motivated and detail-oriented Cook 3 to join our culinary team at Four Seasons Resort Orlando. As a Cook 3, you will provide culinary support in our In-Room Dining and Lobby Bar departments, working primarily with cold items and maintaining a clean and organized workstation.
Responsibilities:
- Prepare and cook a variety of cold items, including salads, sandwiches, and snacks
- Maintain a clean and organized workstation, adhering to high standards of cleanliness and safety
- Work effectively in a fast-paced environment, demonstrating flexibility and a positive attitude
- Collaborate with colleagues to ensure seamless service delivery
Requirements:
- At least 1 year of culinary experience
- Attention to detail and good communication skills
- Ability to work in a fast-paced environment and thrive in a large team
- Flexible schedule, including weekends and holidays
What We Offer:
- Competitive wages and benefits package
- Comprehensive learning and development programs
- Inclusive and diverse employee engagement events
- Exclusive discount and travel programs
- Medical Insurance after 30 days of employment
We are an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
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