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Executive Chef and Operations Manager

2 months ago

Flint, Michigan, United States Sodexo Full time
About the Role

Sodexo is seeking a highly skilled and experienced General Manager to lead our food service operations at Beecher Community School in Flint, Michigan.

Key Responsibilities
  • Develop and implement culinary strategies to drive sales and revenue growth
  • Oversee day-to-day operations, ensuring high-quality food service and exceptional customer satisfaction
  • Manage multiple priorities, prioritize tasks, and exhibit flexibility to take on additional responsibilities as needed
  • Collaborate with internal and external clients to manage catering processes and execute events
  • Develop and maintain student and client satisfaction, achieve company and client financial targets, and ensure Sodexo standards are met
Requirements
  • 2+ years of experience in school nutrition programs or a related field
  • Strong leadership skills, previous supervisory experience, and ability to work collaboratively
  • Culinary production experience, strong background in safety and sanitation compliance, and financial computer skills
  • Ability to manage multiple priorities, demonstrate professional communication skills, and a passion for high-level customer service
What We Offer

Sodexo offers a comprehensive benefits package, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, and health and wellness programs.