Mixologist

1 week ago


Philadelphia, Pennsylvania, United States Fitler Club F&B Full time

Company Overview:

Fitler Club is an exclusive lifestyle establishment catering to the visionaries and influencers shaping Philadelphia's future. The club features a range of upscale amenities, including dining options, social areas, luxurious accommodations, a 25,000 sq. ft fitness center, a lap pool, a spa, co-working spaces, and event venues.

Position Summary:

The Bartender will engage directly with members across various dining venues. Responsibilities include taking drink orders, crafting beverages, providing in-room bar service, adhering to club service standards, anticipating guest needs, and ensuring overall satisfaction. This role also encompasses preparing bar areas for service, maintaining stock levels, and ensuring cleanliness throughout all workspaces. A thorough understanding of the menu and beverage selections is essential.

Key Responsibilities:

  • Delivering exceptional beverage service at Fitler Club, requiring advanced bartending skills and knowledge, while consistently adhering to established service protocols.
  • Completing all opening and closing tasks, including beverage inventory reconciliation.
  • Participating in daily briefings and pre-shift meetings.
  • Providing outstanding service to guests at catered events, demonstrating comprehensive menu knowledge and preparation techniques.
  • Exhibiting expertise in the service of both alcoholic and non-alcoholic beverages, ensuring consistency in recipe execution.
  • Maintaining full knowledge of food offerings, including specials and unavailable items.
  • Ensuring all equipment and supplies are maintained according to company and health department standards.
  • Flexibility to work across all dining outlets and special events as required.
  • Staying informed about all club activities and local events.
  • Upholding the confidentiality of member information and club operations.
  • Adhering to grooming and uniform standards established for this position.
  • Collaborating effectively with management and team members.

Qualifications:

  • A minimum of two years of bartending experience, preferably in a banquet, hotel, or club setting.
  • Extensive knowledge of spirits, wine, and beer, with an interest in emerging beverage trends.
  • Ability to perform most tasks indoors, with some outdoor work required.
  • Physical capability to bend, stoop, and lift heavy trays and equipment, as well as delicate glassware.
  • Exceptional customer service skills.
  • Dependability and availability to work during weekends, evenings, and holidays as needed.
  • A positive attitude, self-motivation, politeness, and energy are essential.

For more information about the Fitler Club's food and beverage operations, please visit our website.


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