Catering Services Manager
4 weeks ago
Join the University of California, Santa Barbara team as a Campus Catering Supervisor. This role is responsible for overseeing the planning and execution of catering services for on-campus events, ensuring exceptional customer service and meeting client needs.
Key Responsibilities:- Develop and implement event plans, including menu development, staffing, and logistics.
- Supervise and train student staff to provide high-quality service and maintain a safe and clean environment.
- Coordinate with clients to understand their needs and preferences, and ensure that events are executed to their satisfaction.
- Manage event budgets, including ordering supplies, managing inventory, and tracking expenses.
- Collaborate with other departments to ensure seamless event execution, including facilities, events, and marketing.
- Bachelor's degree in Hospitality, Event Planning, or related field.
- 1-3 years of experience in catering, event planning, or related field.
- Proven ability to work in a fast-paced environment, prioritize tasks, and meet deadlines.
- Excellent communication and interpersonal skills, with the ability to work with diverse groups and clients.
- Ability to lift up to 25 pounds and stand for long periods.
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Access to UC Santa Barbara's resources and facilities.
We are an equal opportunity employer and welcome applications from diverse candidates. If you are passionate about delivering exceptional customer service and managing events, we encourage you to apply for this exciting opportunity.
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