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Line Cook
2 months ago
We are seeking a highly motivated and detail-oriented Line/Prep Cook to join our team at Gator's Dockside Restaurants. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our guests.
Key Responsibilities:
- Arrive to work on time and be fully prepared for your shift.
- Prepare and cook food to the highest standards of quality and presentation.
- Work collaboratively with our front-of-house and back-of-house teams to ensure seamless service.
- Communicate effectively with colleagues and management to ensure all guest requests are met.
- Stay up-to-date with menu knowledge and be able to answer questions from servers and bartenders.
- Follow recipes and presentation guidelines to ensure consistency and quality.
- Manage ticket times and maintain a clean and organized workspace.
- Support other stations and areas of the kitchen as needed.
- Communicate with colleagues and management to stay informed and address any issues.
- Maintain a clean and organized workspace, including sweeping and mopping as needed.
- Complete all side work and ensure the kitchen is ready for the next shift.
- Notify management of any potential issues or concerns.
Requirements:
- Represent Gator's Dockside Restaurants with professionalism and attention to detail.
- Provide exceptional service to guests, ensuring their experience exceeds expectations.
- Work collaboratively with colleagues to achieve our mission of providing a great dining experience.
- Meet the essential requirements and skills outlined below.
Essential Requirements & Skills:
- Desire to provide exceptional service throughout the entire shift.
- Strong communication skills and ability to work effectively in a team.
- Ability to multitask and work in a fast-paced environment.
- Ability to handle high-pressure situations.
- Must be 18 years old and able to work in the United States.
Leadership Qualities:
- Lead self with self-discipline, critical thinking, and problem-solving skills.
- Lead others through motivation and a passion for teamwork.
- Communicate effectively through active listening and positive influence.
Working Conditions & Physical Demands:
- Remain standing for extended periods.
- Bend, squat, and lift up to 30 pounds for short distances.
- Frequent communication with managers and team members.
Benefits of Working with Our Team:
- We offer flexible scheduling.
- Competitive pay.
- Extensive opportunities for growth within the company.
Gator's Dockside Restaurants is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.