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Senior Dining Operations Manager
4 weeks ago
We are seeking a highly skilled and experienced Senior Dining Operations Manager to lead our dynamic dining operation, ensuring excellence in service, quality, and client satisfaction.
Your role will be crucial in driving team development, fostering strong relationships across departments, and integrating dining services with broader facility operations.
Key Responsibilities:
- Lead and inspire your team through training, coaching, and development.
- Ensure compliance with company policies, as well as local, state, and federal high food quality standards while managing costs effectively.
- Build and maintain positive relationships with staff, clients, and guests.
- Oversee financial management, including budgeting, financial reporting, and inventory control.
- Collaborate with chefs on menu planning and uphold HACCP food safety standards.
Requirements:
- 8-10 years of upscale food service experience, with 6+ years in management.
- Strong leadership, organizational, and problem-solving skills, with a focus on team development.
- Proven ability to manage budgets, purchasing, and inventory, and achieve financial targets.
- Expertise in food safety, compliance, and health in Microsoft Office (Word, Excel, PowerPoint); ServSafe or Department of Health certification is a plus.
This role offers a unique opportunity to shape the dining experience at a top-tier facility while advancing your career in a supportive, growth-oriented environment.
Compass Group USA is an equal opportunity employer committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.