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Fort Worth Texas, United States Pollo Regio Full time
Restaurant General Manager Job Description

Pollo Regio is seeking a highly skilled and experienced Restaurant General Manager to lead our Fort Worth locations. This is a challenging and rewarding role that requires a customer-focused individual with a proven track record in restaurant management.

Key Responsibilities:
  • Restaurant Operations: Coordinate the entire restaurant operation, ensuring seamless execution of daily tasks and activities.
  • Customer Service: Deliver superior guest services and ensure absolute customer satisfaction, fostering a positive dining experience.
  • Quality Control: Enforce and offer the best quality of products possible, maintaining high standards of food safety and quality.
  • Team Management: Appraise personnel's performance, provide feedback, and coach team members to ensure they are upbeat and productive.
  • Inventory Management: Estimate consumption, forecast requirements, and maintain inventory levels to minimize waste and optimize resources.
  • Compliance and Safety: Monitor compliance with sanitation and safety rules and regulations, ensuring a safe working environment.
  • Cost Control: Control costs and minimize waste, optimizing restaurant profitability.
  • Performance Monitoring: Monitor operations and initiate corrective actions to address any issues or concerns.
Requirements:
  • Minimum one to two years of Operations experience in a restaurant setting.
  • Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
  • A good attitude to coach and motivate team members, with a focus on employee development and growth.
  • Ability to work and learn in a fast-paced environment, with a strong attention to detail and organizational skills.
  • Food Safety Certification, with a commitment to maintaining high standards of food safety and quality.
Benefits:
  • Medical, Dental, Vision, and Life Insurance.
  • 401(K) with a company match.
  • Opportunities for Career Development and Growth.
  • Vacation Days, Floating Holidays.
  • Thanksgiving and Christmas Day Vacation.
  • Employee food discount at stores.