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Executive Culinary Director

2 months ago

Beaverton, Oregon, United States CCI Canada Full time

Job Summary

We are seeking a highly skilled and experienced Head Chef to join our team at CCI Canada. As a key member of our Foodservice Department, you will be responsible for leading our culinary team to deliver exceptional dining experiences to our guests.

Key Responsibilities

  • Develop and implement menu designs that meet the highest standards of quality and presentation
  • Oversee food ordering and inventory management to ensure efficient and cost-effective operations
  • Lead and mentor a team of culinary professionals to achieve excellence in guest service and experience
  • Manage budgets and resources to ensure the successful operation of the Foodservice Department
  • Ensure compliance with health and safety regulations and standards

Requirements

  • Red Seal certification or equivalent experience
  • Proven track record of success in a similar role
  • Excellent leadership and communication skills
  • Ability to work physically demanding hours, including evenings and weekends
  • Commitment to the values and mission of CCI Canada

What We Offer

A competitive salary and benefits package, as well as opportunities for professional growth and development in a dynamic and supportive team environment.