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Meat Operations Team Lead
2 months ago
At Jim 'N Nick's BBQ, we're seeking a skilled Pitmaster/Meatcutter to join our team. As a key member of our kitchen operations, you'll be responsible for:
Key Responsibilities:- Training and mentoring pit and meat operations team members to ensure high-quality standards
- Monitoring and managing the overall quality of smoked meats to meet customer expectations
- Overseeing food quality management, including training, proficiency in using smoker management tools, and adherence to safety and sanitation practices
- Ensuring optimal food cost and minimizing food waste
We're looking for a motivated and detail-oriented individual who can lead our meat operations team to success. If you're passionate about delivering exceptional food quality and have a strong background in butcher and kitchen management, we encourage you to apply.