Banquet Prep Cook

1 day ago


Providence, Rhode Island, United States Graduate Providence Full time
Job Summary

The Graduate Providence is seeking a skilled Pantry Cook to join our culinary team. As a Pantry Cook, you will be responsible for preparing high-quality cold food items for catering events in our banquet spaces. You will also assist in preparing and serving meals in our employee cafeteria.

Key Responsibilities
  • Portion and prepare cold food items such as salads, cold appetizers, sandwiches, and cold banquet platters.
  • Prepare meals for employees and serve in the employee cafeteria.
  • Must have some knowledge of the handling of hot foods and hot food production.
  • Prepare menu items as instructed on daily production sheets.
  • Uphold cleanliness standards for kitchen, operations, equipment, and tools.
  • Maintain a safe and sanitary work environment.
  • Follow all instructions and procedures from the Sous Chef/Executive Chef to ensure an excellent quality of food is served to all guests.
  • Approach all encounters with guests and employees in an attentive, friendly, courteous, and service-oriented manner.
  • Maintain regular attendance in compliance with Highgate standards, as required by scheduling which will vary according to the needs of the hotel(s).
  • Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and nametag while working.
  • Comply at all times with Highgate standards and regulations to encourage safe and efficient hotel operations.
Requirements
  • High School Diploma
  • Prior culinary experience required
  • Experience in a hotel or related field preferred
Physical and Mental Requirements
  • Long hours sometimes required
  • Medium work - Exerting up to 50 pounds of force occasionally and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects
  • In and out of refrigerators/freezers with some frequency
  • Must be able to convey information and ideas clearly
  • Must be able to evaluate and select among alternative courses of action quickly and accurately
  • Must work well in stressful, high-pressure situations


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