Restaurant Operations Manager
4 weeks ago
As an Assistant Manager at Subway, you will play a key role in ensuring the success of our restaurant. Your primary responsibilities will include:
- Providing exceptional customer service and ensuring a positive guest experience
- Preparing and serving high-quality food, maintaining a clean and safe environment
- Controlling inventory, scheduling and supervising staff, and maintaining restaurant standards
- Assisting with the planning of special events and promotions, coordinating training and inventory as needed
As a Subway Team Member, you will have access to:
- Brand partnership discounts
- Scholarship Opportunities
- Opportunity to earn University course credits
- Hands-on career experience in a restaurant business
Requirements
Education: High school diploma or equivalent
Experience: Experience in a restaurant operation, preferably with supervisory experience
Essential Functions
Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.
Physical
Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
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