Restaurant Operations Manager
4 weeks ago
CyHawk Hospitality, Inc., the franchisee for Perkins Restaurant and Bakery, is seeking a highly skilled Restaurant Service Manager to join our team at our Sioux Falls location. As a key member of our management team, you will be responsible for ensuring exceptional guest satisfaction, driving sales growth, and maintaining a high level of operational efficiency.
Key Responsibilities- Assist the General Manager in planning and analyzing restaurant operations, including manpower, inventory, and financial management.
- Ensure that all menu items are prepared, portioned, and presented properly, adhering to company standards and local health department regulations.
- Lead by example, maintaining a guest-first focus and promoting a positive work environment.
- Conduct employment activities, including staffing, training, and performance reviews, to ensure a high-performing team.
- Manage inventory levels, ensuring accurate ordering and efficient usage of food and non-food items.
- Monitor and analyze financial data, including payroll, cash and receipts, productivity, food costs, and operating expenses.
- Attend unit management meetings, make presentations as requested, and meet established objectives during periods of supervision.
- Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
- Excellent problem-solving and analytical skills, with the ability to anticipate and correct system breakdowns.
- Ability to work effectively in a fast-paced environment, with a focus on guest satisfaction and operational efficiency.
- Strong knowledge of food, liquor, beer, and wine, with a passion for delivering exceptional guest experiences.
- Ability to work a varied schedule, including weekends and holidays.
- Competitive salary, with opportunities for bonus and career advancement.
- Comprehensive benefits package, including health, dental, and life insurance, as well as disability insurance and paid time off.
- Opportunities for professional growth and development, with a focus on leadership and management skills.
- A dynamic and supportive work environment, with a focus on teamwork and collaboration.
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Restaurant Operations Manager
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Restaurant Operations Manager
4 weeks ago
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