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Food Service Operations Manager

2 months ago

Phoenix, Arizona, United States HonorHealth Full time
Job Summary

We are seeking a highly skilled Food Service Operations Manager to join our team at HonorHealth. As a key member of our Food & Nutrition Services department, you will be responsible for providing shift leadership and supervising kitchen, food production, and storeroom operations.

Key Responsibilities:
  • Supervise kitchen, food production, and storeroom operations to ensure efficient and safe food service delivery.
  • Lead cross-functional work teams to achieve operational excellence in Food Service, Compliance, and Room Service.
  • Monitor and maintain high standards of food quality, safety, and presentation.
  • Collaborate with diet staff to ensure seamless service delivery during off-hours and weekends.
  • Develop and implement process improvements to enhance operational efficiency and customer satisfaction.
Requirements:
  • Proven experience in food service operations management, preferably in a healthcare setting.
  • Strong leadership and supervisory skills, with the ability to motivate and develop team members.
  • Excellent communication and interpersonal skills, with the ability to work effectively with diverse stakeholders.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • High school diploma or equivalent required; associate's or bachelor's degree in a related field preferred.