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Restaurant Operations Manager

2 months ago

Green Valley, Arizona, United States Wendy's Full time
About the Role

We are seeking a highly motivated and experienced Assistant General Manager to join our team at Wendy's. As a key member of our leadership team, you will be responsible for providing strategic direction and oversight to our restaurant operations.

Key Responsibilities
  • Lead and manage a team of restaurant staff to achieve sales and profit goals
  • Develop and implement operational strategies to improve customer satisfaction and employee engagement
  • Collaborate with the General Manager to drive business growth and profitability
  • Ensure compliance with company policies and procedures
  • Provide coaching and development opportunities to team members
Requirements
  • High school diploma or equivalent required; associate's or bachelor's degree preferred
  • Minimum 1-3 years of experience in a restaurant management role
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • Valid driver's license and reliable transportation
What We Offer
  • Competitive salary and bonus structure
  • Opportunities for career growth and advancement
  • Comprehensive benefits package, including medical, dental, and vision insurance
  • 401(k) plan with company match
  • Paid time off and holidays
Why Wendy's?

At Wendy's, we are committed to providing our customers with high-quality food and exceptional customer service. We are a fast-paced and dynamic company that values innovation and teamwork. If you are a motivated and results-driven individual who is passionate about the restaurant industry, we encourage you to apply for this exciting opportunity.