Restaurant Operations Manager
4 weeks ago
Job Summary
We are seeking a skilled Restaurant Management professional to join our team of Jack in the Box Franchisees. As a Restaurant Management professional, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are met.
Key Responsibilities
- Manage the restaurant's daily operations, including staff supervision, inventory management, and customer service.
- Develop and implement strategies to improve restaurant performance, including sales growth and customer satisfaction.
- Collaborate with our franchise team to ensure that our restaurant meets the high standards of our brand.
- Ensure compliance with all company policies and procedures.
Requirements
- 2+ years of experience in restaurant management or a related field.
- Proven track record of success in managing restaurant operations and improving performance.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and make decisions quickly.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
How to Apply
Please apply in person at the restaurant location listed. We look forward to hearing from you
PI253127704
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