Executive Chef and General Manager

5 days ago


Glendale, Arizona, United States Chicken N Pickle Full time
Requirements

To succeed in this role, you will need:

  • A minimum of 3 years' full-service, high-volume management experience.
  • Bilingual preferred.
  • Knowledge of Food Safety, liquor requirements, and quality standards.
  • An understanding of and drive for financial accountability.
  • Extensive food and beverage knowledge, with an understanding of ingredients and dishes in a restaurant or catering organization.
  • Familiarity with restaurant management software, like HotSchedules, Point of Sale, and accounting software.
  • Strong leadership, motivational, and people skills.
  • The ability to work in an active, fast-paced, indoor and outdoor venue, during inclement weather, with flexibility to work during evenings, weekends, and holidays.
  • Food Handler and Liquor Certification.

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