General Manager

6 days ago


Los Angeles, California, United States Angel City Bell Full time

About Angel City Bell

Angel City Bell is a dynamic and fast-growing restaurant company that values its team members and strives to provide excellent customer service, high-quality food, and a positive work environment.

Job Summary

We are seeking a highly motivated and experienced Restaurant General Manager to lead our team and drive business growth. As a Restaurant General Manager, you will be responsible for overseeing the overall operations of our restaurant, including managing staff, maintaining high standards of food quality and customer service, and achieving financial goals.

Key Responsibilities

  • Recruit, train, and develop a high-performing team of restaurant staff
  • Ensure excellent customer service and high-quality food by maintaining a clean and organized restaurant environment
  • Manage restaurant operations, including inventory, scheduling, and labor costs
  • Develop and implement strategies to increase sales and revenue
  • Monitor and maintain high standards of food safety and quality
  • Act as a liaison between restaurant staff and corporate leadership
  • Facilitate a focus on company culture and values

Requirements

  • 2+ years of experience in restaurant management, with a proven track record of success
  • High school diploma or equivalent required; degree in hospitality or related field preferred
  • Ability to read, speak, comprehend, and write in English
  • Must maintain current Health Card according to state or local requirements
  • Must have reliable transportation
  • Must pass Criminal Background Check including MVR
  • Must be able to pass SERV Safe Certification Course and Exam

What We Offer

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • A chance to work for a fast-growing and innovative company

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