Culinary Team Lead

6 days ago


ValdeReuil, Normandie, United States CAVA - Winston Salem Full time
Job Overview

CAVA - Winston Salem is seeking a highly motivated and detail-oriented Culinary Lead to join our team. As a Culinary Lead, you will be responsible for ensuring the highest level of food quality and safety in our restaurants.

Key Responsibilities
  • Lead and develop the grill and prep teams, as well as Special Ops trainers
  • Be responsible for opening or closing the restaurant
  • Learn basic food and beverage management, including ordering and inventory organization
  • Develop new leadership skills to lead the team
Expected Qualities
  • Develop Yourself & Others - Focus on self-improvement while supporting the success of others
  • Put the Customer First - Consistently create CAVA fanatics by finding ways to say 'yes' to every guest
  • Achieve Results - Take ownership of every shift and take pride in your job
  • Foster Collaboration - Work with others to find success as a group
  • Adapt to Change - Solve problems through an open-minded and all-inclusive approach
What We Offer
  • A competitive base hourly rate
  • A generous benefits package that includes: health, dental, vision, telemedicine, and pet insurance
  • 401k enrollment with CAVA contribution after one year
  • Free CAVA food
  • Paid sick leave, parental leave, and community service leave
  • The opportunity to be on the ground floor of a rapidly growing brand
Requirements

We use eVerify to confirm U.S. Employment eligibility.



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