Restaurant Shift Leader
3 days ago
We are seeking a highly motivated and experienced Shift Leader to join our team at MIXT. As a Shift Leader, you will play a key role in ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.
Key Responsibilities:- Maintain a positive and enthusiastic attitude, connecting with customers and providing a sincere interest in helping resolve issues and answering questions.
- De-escalate and resolve conflicts when they arise.
- Provide ongoing coaching and performance management to team members.
- Ensure the proper timekeeping practices are being followed by all employees.
- Ensure execution of proper cash handling procedures.
- Complete daily cash deposits and record-keeping.
- Ensure overall store cleanliness and organization, end-of-day cleanliness, and station restocking.
- Work with the team and Safety Ambassador to provide a safe environment for our staff and our guests.
- Communicate and direct the team on food production for the day.
- Ensure team members are following MIXT recipe and production standards and procedures, as well as adhering to state and local health codes.
- Assist the General Manager and MIT/AGM with inventory management.
- $22.75/hour plus $7.00 in historically average hourly tips.
- PPO health insurance plan + Dental/Vision Insurance.
- Paid sick leave.
- 401k with company match.
- Pre-tax spending accounts - health care, family care, and commuting costs.
- Free fresh, healthy meals during your shift.
- Discounted pair of quality non-slip shoes.
- A Great Place to Work - We're certified.
- Opportunity for career advancement.
- 1+ years of experience in a supervisory role, preferably in the food service industry.
- Strong written and verbal communication skills.
- Team Player.
- Ability to maintain composure and professionalism at all times.
- Effective time management and organizational skills.
- Strong attention to detail and quality.
- Ability to multi-task in a fast-paced environment.
- Ability to coach the team and lead by example.
- Interest in learning more about our culture and values.
- Perform various physical tasks during the work shift such as lifting up to 25 pounds, repetitive use of wrist and arms, and repetitive reaching, bending, and twisting.
- Ability to stand and walk for up to 8 hours a day, with intermittent breaks.
We are a growing family of restaurants passionate about serving delicious, high-quality, sustainably sourced food that is convenient and supports a healthy lifestyle. We believe in nurturing a diverse and inclusive environment and are committed to reducing waste, sourcing sustainably, and evolving as new sustainable options become available.
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