Line Cook
24 hours ago
We are seeking a skilled Line Cook to join our team at Little Hen. As a key member of our culinary team, you will be responsible for preparing high-quality menu items to our guests.
Key Responsibilities:
- Prepare menu items to the highest standards of quality and presentation.
- Work efficiently in a fast-paced kitchen environment.
- Collaborate with other kitchen staff to ensure seamless service.
- Maintain a clean and safe kitchen environment.
- Follow all health and safety protocols.
Requirements:
- Minimum 1-2 years of line cook experience.
- Steak house experience a plus.
- Ability to read and understand tickets and recipes.
- Physical stamina to stand for long periods and lift up to 40 pounds.
- Proper knife skills and ability to use kitchen equipment.
- Current Food Handler's Certification.
About Little Hen:
We are a dynamic and growing restaurant group committed to serving high-quality food and providing exceptional customer service. If you are a motivated and skilled cook looking for a new challenge, we encourage you to apply.
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