Restaurant Operations Manager

5 days ago


San Diego, California, United States The Wendy's Company Full time
Job Overview

The Wendy's Company is seeking a skilled Assistant General Manager to support the General Manager in managing restaurant operations and staff. This role is responsible for executing company policies, procedures, programs, and systems while ensuring compliance with federal, state, and local laws.

Key Responsibilities
  • Assist the General Manager in achieving store objectives by following all company guidelines.
  • Participate in the execution of company policies, procedures, programs, and systems.
  • Ensure compliance with federal, state, and local laws and regulations.
Requirements

To be successful in this role, you will need:

  • Education and Experience: A minimum of one year certificate from college or technical school, or equivalent experience and/or training.
  • Knowledge and Skills:
    • Company operating systems and procedures.
    • Supervisory practices.
    • Crew orientation and training programs.
    • Federal, state, and local employment laws.
  • Language and Mathematical Skills: Ability to read and interpret documents, write routine reports, and compute rate, ratio, and percent.
Benefits

The Wendy's Company offers a competitive compensation package, including medical insurance, vision and dental plans, life insurance, and a 401k plan with up to 4% company match.



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