Head of Culinary Operations

At Gecko Hospitality, we're seeking a seasoned Culinary Operations Manager to lead our culinary team in Charlotte, NC. With a competitive salary of up to $65,000, this is an exceptional opportunity for a motivated professional to excel in a dynamic kitchen environment.As a key member of our team, you will oversee the daily operations of our high-volume...

Job Title: Culinary Operations DirectorAbout Us: Perkins Management Services Company is a leading provider of culinary services, dedicated to delivering exceptional dining experiences.Salary: Estimated $100,000 - $150,000 per year, depending on experience and location.Job Description:The Culinary Operations Director is responsible for developing and...

Job SummarySchedule culinary staff to ensure efficient kitchen operation and maintain proper coverage while controlling payroll costs.Key Responsibilities:• Train and supervise kitchen staff in food preparation, presentation, and quality control.• Assign specific duties to team members for optimal kitchen performance.• Oversee menu item preparation and...

Company OverviewLBJ Commercial LLC is a dynamic and innovative restaurant located in the heart of the University area.Salary$60,000 - $80,000 per year, depending on experience.Job DescriptionThe Sous Chef & Lead Cook will work closely with the Executive Chef to create innovative menus and prepare delicious meals.Key Responsibilities:Create menus that meet...

About The Ritz-CarltonAt The Ritz-Carlton, we deliver exceptional experiences that leave a lasting impression. Our commitment to luxury and service is unmatched, and we're looking for talented individuals who share our passion for excellence.Job OverviewWe are seeking an experienced Senior Sous Chef to join our culinary team at The Ritz-Carlton Charlotte. As...

Job OverviewHC-Resource is a dynamic restaurant company seeking an experienced Culinary Operations Supervisor in North Carolina to lead daily back-of-house operations. As a key member of our team, you will be responsible for overseeing food preparation, inventory management, and maintaining high safety and cleanliness standards.

Job OverviewWe are seeking an exceptional Executive Sous Chef to join our team at Superica Strawberry Hill. The ideal candidate will possess a deep understanding of culinary operations and a passion for delivering exceptional guest experiences.As a key member of our kitchen team, the Executive Sous Chef will be responsible for overseeing the day-to-day...

Culinary Leadership OpportunityTwin Mills Club Seeks Experienced Executive Chef to Lead Our Culinary Team.We are seeking an experienced and highly skilled Executive Chef to lead our culinary team at Twin Mills Club. As a key member of our leadership team, you will be responsible for developing menus, food purchase specifications, and recipes that showcase...

Atrium Hospitality is a leading hospitality company with a strong commitment to delivering exceptional guest experiences.">Estimated Salary: $60,000 - $80,000 per year">The Banquet Sous Chef plays a crucial role in ensuring the high quality of food served in our hotels. As a key member of our culinary team, you will be responsible for assisting the Executive...

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Job Summary:This individual will oversee kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. The ideal candidate should possess a strong culinary...

Job OverviewWe are seeking a highly skilled and experienced culinary professional to join our team as a Restaurant Sous Chef in Charlotte, NC.This is an excellent opportunity for a motivated and service-oriented leader to take on a key role in managing the daily operations of a busy restaurant venue.The ideal candidate will have a strong background in...

Viva Chicken Elizabeth is a fast-growing restaurant chain that specializes in charcoal-fire rotisserie joints. We are looking for an experienced Culinary Operations Manager to join our team.Salary: $65,000 - $75,000 per yearAbout the Job:We are seeking a highly motivated and organized individual to oversee the daily operations of our kitchen. As a Culinary...

About the RoleWe are looking for a highly motivated Culinary Operations Coordinator to assist with food preparation and presentation. As a key member of our kitchen team, you will work closely with our chef partner to execute menu items within designated times.Responsibilities include interacting with guests and coworkers in a friendly and professional...

Unlock Your Culinary Potential: Do you have a passion for cooking and delivering exceptional customer service? We're looking for a skilled Prep Cook to join our team at Intown Golf Club!As a Prep Cook, you'll play a vital role in ensuring that our culinary operation runs smoothly and efficiently. You'll work closely with our chefs to prepare and cook menu...

Are you passionate about delivering exceptional culinary experiences? Do you have a keen eye for detail and a passion for leading high-performing teams? If so, we encourage you to apply for our Sous Chef position.About the RoleIn this role, you will be responsible for managing the back-of-house operations of our restaurant, ensuring that every dish meets our...

Job OverviewBilly Jack's Shack is a top-notch dive bar renowned for its mouthwatering burgers and sticky nuggs. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, this eatery is a crossroads of great quality and quality fun. We like to work hard and play hard, too.We are seeking an experienced and dedicated Executive Culinary...

Job TitleCulinary ProfessionalCompany OverviewMilano's Pizza and Pasta is an Italian restaurant located in the heart of Charlotte, NC. As a subsidiary of Simple Food Concepts, LLC, we strive to provide high-quality food and excellent customer service.Salary and BenefitsThe estimated salary for this position is $40,000 - $50,000 per year, depending on...

Overview">We are seeking an experienced Lead Culinary Operations Manager to join our team at Gecko Hospitality in Charlotte, NC. As a key member of our culinary team, you will play a crucial role in maintaining the highest standards of kitchen operations, food quality, and guest satisfaction.">Salary">The estimated salary for this position is up to $65,000...

Company OverviewThe Ritz-Carlton, a global leader in luxury hospitality, is seeking a highly skilled Sous Chef to join our team. As a member of our culinary team, you will have the opportunity to work with experienced chefs and managers who are passionate about delivering exceptional guest experiences.

Job Title: Culinary Team LeadWe are seeking an experienced and skilled culinary professional to join our team as a Culinary Team Lead at Famous Toastery in the Dilworth area. As a key member of our kitchen team, you will play a vital role in leading our culinary operations and ensuring that our guests receive exceptional dining experiences.