Culinary Operations Manager

Job OverviewWe are seeking an experienced professional to take on the role of Culinary Operations Manager at The Commissary.Key Responsibilities:Food Production: Oversee and implement the culinary production for our kitchen operations.Staff Coordination: Organize and manage your team, including scheduling, task distribution, and production...

OverviewThe Midway is a unique venue that combines art, entertainment, and education in a collaborative environment. If you are passionate about fostering creativity and delivering exceptional experiences, this could be the ideal opportunity for you.The Culinary Operations Manager plays a vital role within our Culinary Team. You will oversee the operations...

OverviewThe Midway is a unique venue that merges art, entertainment, and education into a cohesive and collaborative environment. If you are looking to contribute to a distinctive space that embodies the creative spirit of San Francisco, The Midway could be the ideal fit for you.The Culinary Operations Manager plays a vital role within our Culinary Team. You...

As a Culinary Operations Manager, you will be responsible for supervising kitchen activities while ensuring a clean and safe working environment. Your role will involve the preparation or oversight of meal preparation in accordance with corporate standards and protocols.Key Responsibilities:Oversee daily kitchen operations and staff management.Ensure...

Position Title: Lead Culinary Operations ManagerSalary: $105,000 - $111,000About Us:At Compass Group USA, we are passionate about delivering exceptional culinary experiences and outstanding service. Our approach is unique; we empower our culinary leaders to innovate and create without the constraints of standardized recipes.We pride ourselves on staying...

Job SummaryAs a Jr Sous Chef, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success of the food service operation.This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business.Essential Duties and...

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Yes Ma'am Culinary. As a key member of our culinary team, you will be responsible for assisting our Executive Chef in the day-to-day operations of our restaurants.Key Responsibilities:Assist the Executive Chef in menu development and recipe testingLead and manage a...

Job SummaryAs a Senior Executive Chef at Compass Group USA, you will have the opportunity to lead culinary operations in all areas of a unit, ensuring on-trend, efficient, safe, and sanitary food production. This role is ideal for a seasoned culinary professional who is passionate about menu development, inventory management, and staff development.Key...

Culinary Operations Manager for Upscale Fast Casual DiningSalary Range: $65,000 - $70,000Join a rapidly expanding, upscale, scratch-based fast-casual dining establishment that has successfully entered a thriving market segment and is experiencing significant growth in California.ABOUT THE COMPANYCurrently operates 12 locations with plans to launch 5 more by...

Position OverviewAre you a skilled culinary leader with a passion for excellence in food service? Compass Group, PLC is seeking a Regional Culinary Director to elevate our culinary operations across multiple locations.Key ResponsibilitiesOversee culinary programs and ensure the highest standards of food quality and presentation.Manage a team of culinary...

Job SummaryJob Title: Senior Executive ChefJob Summary: We are seeking a highly skilled and experienced Senior Executive Chef to lead our culinary operations in all areas of a unit, ensuring on-trend, efficient, safe, and sanitary food production. As a key member of our team, you will be responsible for menu development, inventory management, purchasing,...

Position Title: Culinary Operations Supervisor Salary: 75,000-85,000 At Compass Group USA, we are passionate about delivering exceptional dining experiences. Our focus is on innovative cuisine and unparalleled service. Unlike traditional food service models, we empower our culinary leaders to explore contemporary culinary trends and introduce exciting dishes...

Job SummaryJob Title: Senior Executive ChefJob Summary: We are seeking a highly skilled and experienced Senior Executive Chef to lead our culinary operations in all areas of a unit. The successful candidate will be responsible for developing high culinary standards, training and developing a local culinary team, and leading corporate social responsibility...

About Shef: At Shef, we are dedicated to creating a marketplace for homemade meals. Our mission is to empower individuals in our community, including refugees, immigrants, stay-at-home parents, retirees, and former restaurant chefs, to earn a sustainable income by pursuing their passion for cooking. We also believe that everyone deserves access to...

About the RoleWe are seeking a highly skilled and experienced Banquet Chef to join our team at Marriott International Inc. As a key member of our culinary operations, you will be responsible for leading the banquet food preparation staff and managing all food-related catering functions.Key ResponsibilitiesCulinary OperationsDevelop and implement menus,...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to lead our culinary team in a retail environment. As a key member of our team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the delivery of high-quality food products to our customers.Key ResponsibilitiesMenu Development:...

Culinary Operations ManagerLocation: San Diego, San Diego CountyCompensation: CompetitivePosition Overview:Hhoteldubai is seeking a Culinary Operations Manager to oversee the San Diego region and provide support across the Western United States, including CA, NV, ID, and OR. This role is anticipated to be temporary but may extend up to 18 months or longer,...

About the RoleThe Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key ResponsibilitiesAssist the Executive Chef with managing cost controls and...

Exciting Opportunity in Culinary OperationsWe are thrilled to announce openings for our culinary team at Kilgore Culinary Group - San Francisco. We are launching a distinctive concept with multiple dining establishments and are looking for dedicated individuals to join our kitchen staff.Available Positions:We are currently accepting applications for various...

Job SummaryThis position is responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The ideal candidate will have a strong background in culinary arts and experience in managing kitchen operations.Key Responsibilities:Assists Executive Chef to assure compliance with...