Restaurant Operations Manager

13 hours ago


Holland, Michigan, United States JHG Group - IHOP Full time
Job Title: Restaurant Operations Manager

At JHG Group - IHOP, we are seeking a highly skilled and experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Supervise and manage the performance of all restaurant staff, including customer service associates and management team members.
  • Ensure compliance with company policies, procedures, and standards.
  • Manage inventory levels, control costs, and maintain a clean and safe work environment.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Collaborate with the management team to achieve sales and profit goals.
Requirements:
  • 2+ years of experience in a restaurant management role.
  • Proven track record of success in driving sales growth and improving customer satisfaction.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
Benefits:
  • Competitive salary and bonus structure.
  • Opportunities for career advancement and professional growth.
  • Comprehensive benefits package, including health insurance and 401(k) matching.


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