Senior Culinary Operations Manager
5 days ago
Dream Team Hospitality is a dynamic and innovative company that prides itself on delivering exceptional dining experiences to our guests. As a Senior Culinary Operations Manager, you will play a crucial role in driving the success of our culinary operations.
About UsWe are a leading hospitality company with a passion for providing unforgettable experiences to our customers. Our team of experts is dedicated to creating menus that delight the senses and leave a lasting impression.
Job DescriptionThe Senior Culinary Operations Manager will be responsible for overseeing all aspects of our culinary operations, including menu development, kitchen management, and staff supervision. This individual will work closely with our chefs and kitchen staff to ensure that every dish that leaves our kitchen meets our high standards of quality and presentation.
Responsibilities- Develop and implement menus that showcase our culinary expertise and meet the evolving tastes of our guests.
- Supervise and train kitchen staff to ensure that they have the skills and knowledge needed to prepare high-quality dishes.
- Monitor kitchen operations to ensure that they are running efficiently and effectively.
- Collaborate with our purchasing team to source high-quality ingredients and negotiate competitive prices.
- Maintain a clean and safe working environment in the kitchen.
- Bachelor's degree in culinary arts or related field.
- Minimum 5 years of experience in a senior culinary leadership role.
- Proven track record of successfully developing and implementing menus that drive revenue growth and customer satisfaction.
- Strong leadership and communication skills.
- Ability to work effectively in a fast-paced environment.
- A competitive salary range of $80,000 - $95,000 per year.
- A comprehensive benefits package, including medical, dental, and vision insurance.
- A generous paid time off policy.
- The opportunity to work with a talented team of hospitality professionals.
The estimated annual salary for this position is $90,000 based on the industry standard for a senior culinary operations manager in Chicago. The salary range may vary based on experience and qualifications.
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