Culinary Operations Manager

About the RoleWe are seeking an experienced Culinary Operations Manager to join our team at Aramark in Chicago, IL. The ideal candidate will have a passion for delivering exceptional customer service and creating memorable dining experiences.Job ResponsibilitiesTrain and manage kitchen personnel to ensure seamless culinary operationsSupervise and coordinate...

Dream Team Hospitality is a dynamic and innovative company that prides itself on delivering exceptional dining experiences to our guests. As a Senior Culinary Operations Manager, you will play a crucial role in driving the success of our culinary operations.About UsWe are a leading hospitality company with a passion for providing unforgettable experiences to...

HHS Culinary and Nutrition Solutions, LLC is seeking a highly skilled Culinary Director to lead our culinary team. As a key member of our leadership team, the successful candidate will be responsible for developing and implementing culinary strategies that align with our company's mission and values.The ideal candidate will have a proven track record of...

About the RoleWe are seeking an experienced Lead Culinary Operations Manager to join our team at Source One Hospitality - Chicago. This is a key leadership position responsible for driving culinary excellence in high-volume restaurants.

Beatrix - River North, a leading culinary-driven company in the Lettuce Entertain You Restaurants network, is seeking an Executive Sous Chef to join its team. Located in a vibrant neighborhood setting, this role offers a unique opportunity to lead and manage the kitchen staff while delivering exceptional dining experiences.

Job SummaryWe are seeking a seasoned Culinary Operations Director to lead daily back-of-house operations at Pippin's Tavern, a renowned restaurant within the Lodge Management Group.

We are seeking a skilled Culinary Operations Director to lead our culinary team and drive business growth. With 2-3 years of experience in a related position, you will be responsible for managing kitchen personnel, supervising culinary activities, and ensuring exceptional customer service.Key ResponsibilitiesTrain and develop kitchen staff to meet the...

Restaurant Group is seeking an experienced Executive Director of Culinary Operations to lead our upscale dining and elevated lounge in Chicago, IL. This dynamic role offers a unique opportunity to shape the culinary experience and drive revenue growth while maintaining high standards of service.Responsibilities:Oversee all operational aspects of the...

About the RoleMorrison Living is seeking a highly skilled Executive Director of Culinary Operations to lead our food and beverage team. This key position will be responsible for developing and implementing overall operating strategies, ensuring exceptional customer service, and driving business growth.As a member of our leadership team, you will have a deep...

About Beatrix - River NorthWe are a culinary-driven company with a genuine commitment to our people, and we welcome unique perspectives and nurture diverse talents at 100+ locations.Beatrix is NOW HIRING A MASTER CULINARY OPERATIONS DIRECTORAs an Executive Sous Chef with 4+ years of sous chef experience in a full-service high-volume restaurant, you will...

About the RoleAs a Culinary Training Program Manager at Association House of Chicago, you will play a critical role in shaping the culinary skills of justice-involved individuals.Our ideal candidate is an experienced professional with a passion for training and development. If you have a strong background in culinary arts and a talent for coaching and...

Job OverviewAn exciting opportunity has arisen for a skilled Culinary Specialist to join our team at Odle Management.Job Summary:We are seeking an experienced and enthusiastic Culinary Specialist to prepare center meals, develop menus, and manage food inventory. The successful candidate will be responsible for maintaining high standards of food quality,...

Aramark, a global leader in food and facilities management, is seeking an Executive Culinary Director to join our team at the University of Chicago Medicine in Chicago, IL.Estimated Salary: $65,000 - $80,000 per yearThis leadership role requires a seasoned professional with 2-3 years of experience in a related position, preferably in healthcare. The ideal...

About the OpportunityWe are seeking a skilled Culinary Department Manager to assist in the successful operation of our high-volume corporate dining account. As an Executive Sous Chef, you will play a vital role in supervising, preparing, and cooking various food items, developing daily menu items, and their preparation and garnishment.This is an exciting...

Vendador, a luxury private dining company in Chicago, Illinois, offers an exclusive culinary experience.We are seeking an exceptional Executive Sous Chef to join our team starting January 27th, 2025. As a critical member of the culinary team, a successful Executive Sous Chef will prioritize positivity, passion, and flexibility.Key responsibilities include...

EHS Recruiting Company is seeking a highly experienced Culinary Leader for a prestigious restaurant in the Chicago area.Key Responsibilities:Lead a team of culinary professionals with extensive experience in upscale cuisine.Develop and implement creative menus that showcase the restaurant's commitment to scratch cooking.Collaborate with the management team...

Overview:SodexoMAGIC is a joint Sodexo/Magic Johnson venture, celebrating its 10-year anniversary. We empower communities through best-in-class food and facilities management solutions.Salary: $80,000 - $110,000 per year, based on education level and experience.Job Description:We are seeking a Chef Manager to support our dining operations at the University...

We are seeking a skilled Culinary Strategist to join our team at Acxion Foodservice. In this role, you will be responsible for managing the culinary aspects of project development, including conceptualization, design, creation, and evaluation of new food concepts/products for targeted markets or customers.The ideal candidate will have a strong understanding...

At Mercadito, we are seeking a highly motivated and experienced Senior Mexican Cuisine Operations Manager to lead our culinary operations and drive the strategic success of our kitchen.Key Responsibilities:Culinary Leadership: Set the overall culinary direction for Mercadito, ensuring alignment with our brand identity and long-term goals. Inspire and lead a...

Gecko Hospitality is seeking a skilled and passionate Sous Chef to play a vital role in our fine-dining restaurant's kitchen operations.Career Highlights:Prominent opportunity for career advancement in the fine dining industryKey Responsibilities:Supervise culinary staff and maintain high-quality standardsManage inventory and oversee menu executionWe...