Restaurant Operations Manager

5 days ago


Wayzata, Minnesota, United States CRISP & GREEN® Full time
General Manager Job Description

Crisp & Green is seeking a talented General Manager to lead our team and drive business success.

Job Summary

We are looking for a highly motivated and experienced General Manager to oversee the day-to-day operations of our restaurant. The ideal candidate will have a passion for delivering exceptional customer experiences and a proven track record of leading high-performing teams.

Key Responsibilities
  • Lead and manage a team of restaurant staff to deliver exceptional customer experiences
  • Oversee the day-to-day operations of the restaurant, including food preparation, service, and customer satisfaction
  • Develop and implement strategies to drive sales growth and improve customer satisfaction
  • Manage labor costs, inventory, and other operational aspects of the restaurant
  • Collaborate with the management team to achieve business objectives and improve restaurant performance
Requirements
  • Minimum 3 years of management experience in the restaurant industry
  • 5 years of customer service experience
  • Possession of a valid driver's license and reliable transportation
  • Ability to work a flexible schedule, including evenings and weekends
  • Strong leadership and communication skills
Benefits
  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Employee meal discounts and access to fitness classes
  • Weekly team yoga and meditation sessions


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