Food Services Supervisor

We are seeking a highly skilled and experienced Food Services Supervisor to join our team at AMIkids. As a key member of our culinary team, you will be responsible for overseeing the preparation and serving of meals to our youth, while also teaching and supervising them in the Culinary Arts curriculum.

• Plan, supervise, and manage kitchen operations and services to ensure food quality and safety.
• Instruct and supervise youth in the Culinary Arts curriculum, including meal preparation, health, and hygiene.
• Adhere to and maintain all applicable Federal laws, School Board policies, and Food Service directives, nutrition, and safety rules, regulations, and departmental guidelines.
• Operate all food preparation equipment in accordance with applicable sanitation and safety guidelines and regulations of the appropriate Health District.
• Ensure safe storage of perishable items and maintain secure storage of kitchen area facility, equipment, and supplies.
• Provide effective leadership to Team Members by maintaining and promoting a positive culture, providing Team Member recognition, and development opportunities.
• Responsible for interviewing, hiring, and training Team Members; planning, assigning, and directing work; appraising performance to include coaching and performance development.
• Oversee and encourage recycling practices and waste disposal according to policies and procedures.
• Ensure all food, supplies, and equipment are ordered and received on a timely basis while maintaining financial integrity.
• Maintain and submit accurate record keeping as required, i.e., daily/weekly/monthly reports, production records, inventories, contract audit documentation, and equipment, supply, maintenance log.
• Utilize various cleaning agents, mixing according to label instructions, and using in accordance with prescribed safety precautions and directions.
• Actively participate in Administrative Reviews, Health Inspections, audits, and inspections relating to food service operation.
• Attend and maintain appropriate crisis intervention and physical restraint training and certification as defined by state and contract requirements.
• Prevent and intervene in youth altercations and incidents, using the authorized state-mandated training methods.
• Attend and maintain CPR and First Aid certification by a nationally recognized organization.
• Administer first aid and CPR during emergencies in accordance with National standards.
• Maintain ServSafe Certification.
• May transport youth and drive for other work-related tasks.
• Position requires driving on a regular basis.
• Assist with special projects and other duties as assigned.

• High School Diploma or equivalent (GED).
• Current ServSafe certification preferred; ability to obtain and maintain ServSafe Certification required.
• Minimum of three (3) years' experience in the food service industry, preparing and serving meals to groups of 25-50 people.
• Prior food service experience within a school environment preferred.
• Minimum of two (2) years' experience in a supervisory capacity.
• Basic Microsoft Office (Word, Excel, PowerPoint, Outlook) skills.

As a Food Services Supervisor at AMIkids, you will have the opportunity to make a meaningful difference in the lives of our youth while also enjoying a comprehensive benefits package, including:

• Growth opportunities - we pride ourselves on developing our leaders from within.
• Health Benefits - Medical, Dental, Vision, & Prescription Drug plan options; Health Spending Account, Company paid Life Insurance and AD&D.
• PTO & Paid Holidays.
• Wellness Benefits - EAP, Health Coaching, Stress Management Programs, etc.
• Employer Funded Pension Plan, Voluntary 403(B) Retirement Plan, Student Loan Forgiveness Program.
• Pet Insurance, World Travel Assistance, Car Rental discounts, Gym Membership discounts, and more.

AMIkids is an Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities.