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Culinary Services Coordinator
2 months ago
Overview: Join our dedicated team at Shannon Medical Center as a Culinary Services Coordinator, where you will play a vital role in ensuring the highest standards of food service in a healthcare environment.
Key Responsibilities:
- Execute a variety of food service duties while adhering to healthcare regulations and standards.
- Provide exceptional service to all patients and visitors, ensuring a positive dining experience.
- Acquire knowledge and proficiency in diverse food service operations under the guidance of experienced staff.
- Focus on enhancing patient meal service operations, ensuring nutritional needs are met effectively.
Qualifications: Ideal candidates will possess a passion for food service and a commitment to delivering quality care in a medical setting.