Culinary Specialist

23 hours ago


Columbus, Ohio, United States COLUMBUS EARLY LEARNING CENTERS Full time

Culinary Opportunities at Columbus Early Learning Centers

Columbus Early Learning Centers (CELC) is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will play a vital role in providing nutritious meals for our children.

Key Responsibilities:

  • Prepare, cook, and serve food following standardized recipes and CACFP guidelines.
  • Maintain inventory, place orders, and ensure proper delivery and storage of food and supplies.
  • Adhere to sanitation and safety procedures defined by the Ohio Department of Health and USDA.
  • Communicate menu changes, inventory needs, and other important information effectively with team members and supervisors.

Requirements:

  • Minimum of two years in large-scale food production, including knowledge of sanitation and safety procedures.
  • Completion of comprehensive manager certification in food protection and ServSafe Manager certification.
  • Strong ability to meet deadlines and manage workload efficiently.
  • Excellent diagnostic and problem-solving skills with the ability to handle sensitive situations professionally.

Physical Abilities:

  • Frequent use of hands for food preparation and computer tasks.
  • Continuous standing and walking in the kitchen.
  • Regular lifting of bulk food items and food bins weighing 10-70 lbs.
  • Regular reaching for utensils and food items and stooping to retrieve items from lower shelves.

Benefits:

  • Competitive pay and comprehensive benefits package.
  • Opportunity to work in a collaborative and organized setting with access to continuous professional development.
  • Chance to make a meaningful impact on young lives and grow with our organization.

How to Apply:

Apply now to become a part of the CELC family and take the next step in your career.


Compensation details: 18-24 Yearly Salary


PIccb6987acd88-37238-35463218


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