Catering Operations Manager

4 weeks ago


Marquand, Missouri, United States Compass Group USA Full time

Job Summary

As a Catering Supervisor with Levy, you will be responsible for overseeing the daily operations of food, beverage, and meal services. This role requires strong leadership skills, attention to detail, and the ability to ensure high-quality food and beverages are served within established time frames.

Key Responsibilities

  • Review menus and production needs to manage daily functions
  • Monitor staff to ensure proper use of systems, protocols, and quality assurance tools
  • Communicate regularly with staff, both formally and informally
  • Enforce safety and sanitation standards
  • Perform other duties as assigned

Requirements

  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to multitask
  • Knowledge of food safety and sanitation procedures

About Levy

Levy is a leading presence in the Food, Beverage, and Retail industry, with over 200 venues across the country. We are committed to providing exceptional customer experiences and creating unforgettable memories.

Benefits

  • Competitive wages
  • Opportunities for growth and development
  • Associate shopping program
  • Health and wellness program
  • Discount marketplace
  • Employee assistance program

Compass Group USA

Compass Group USA is an equal opportunity employer, committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.



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