Executive Cook

3 weeks ago


Salt Lake, Utah, United States STK Salt Lake City Full time

STK Steakhouse is a leading global brand in the Vibe Dining industry. Our high-energy restaurants and bars are located in major cities worldwide, offering an unforgettable experience for our guests. We take pride in delivering exceptional service and hospitality.

We are seeking an experienced Broiler Specialist to join our team. As a key member of our culinary staff, you will be responsible for preparing dishes from assigned stations. The ideal candidate must be able to execute all menu items efficiently and maintain the highest quality standards.

The successful candidate will have a complete understanding of work safety and emergency procedures. They must also be able to read food tickets accurately and utilize standard recipe cards and plating guides effectively.

We offer a competitive salary range of $50,000 - $65,000 per year, depending on experience. Additional benefits include medical, dental, vision, group life and disability insurance, as well as employee assistance programs and paid time off.

In this role, you will be required to work 8+ hours/day, including holidays and weekends. You must be able to communicate effectively with colleagues and management to ensure seamless kitchen operations.

As a valued member of our team, you will enjoy various perks, such as employee dining discounts, complimentary meals onsite, traditional and Roth 401(k) plans, commuter benefits, and more. If you are passionate about delivering exceptional cuisine and providing outstanding customer service, we encourage you to apply for this exciting opportunity.



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