Executive Chef

3 weeks ago


Austin, Texas, United States Campus Pride Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Campus Pride. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program.

Key Responsibilities:
  • Supervise and develop a team of culinary professionals to ensure exceptional food quality and presentation.
  • Oversee daily kitchen operations, including sanitation, safety, and inventory management.
  • Collaborate with our culinary team to develop and implement new menu concepts and promotions.
  • Ensure compliance with health and safety regulations, as well as company standards and expectations.
  • Provide exceptional customer service and maintain a positive relationship with our clients and customers.
Requirements:
  • Minimum of 2 years of kitchen supervisory experience or applicable culinary experience in a similar volume, quality food service establishment.
  • General hospitality knowledge and interest in sustainability and sustainable food practices.
  • Ability to operate web-based ordering systems and process customer requests.
  • Proficient with word processing and basic email communication.
  • Ability to meet company uniform standards and utilize personal protective equipment.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • Access to comprehensive training and development programs.

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