Dining Operations Director
3 weeks ago
Gecko New York is looking for a talented restaurant manager to oversee the daily operations of our fine dining establishment in New York City. As a Restaurant Assistant General Manager, you will be responsible for managing the front-of-house team, ensuring exceptional customer service, and maintaining high standards of food and beverage quality.
Key Responsibilities:
- Assist the General Manager in overseeing daily operations, including staffing, inventory management, and financial performance.
- Lead, train, and motivate the front-of-house team to provide exceptional service and maintain high standards of food and beverage quality.
- Monitor guest feedback and address concerns promptly to enhance the overall dining experience.
- Collaborate with the culinary team to ensure seamless service and high-quality food presentation.
Requirements:
- Minimum of 3-5 years of experience in restaurant management, preferably in a fine dining environment.
- Strong leadership and interpersonal skills, with the ability to inspire and develop a high-performing team.
- Excellent communication skills and a customer-focused mindset, dedicated to creating memorable dining experiences.
Benefits:
- Competitive salary: $65,000 - $80,000 per year.
- Opportunities for career growth and development.
- A dynamic and supportive work environment.
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