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Restaurant Operations Manager

1 month ago

King of Prussia, Pennsylvania, United States Taco Bell Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant General Manager to lead our team and drive business success. As a key member of our leadership team, you will be responsible for overseeing the overall operations of our restaurant, ensuring exceptional customer service, and achieving financial targets.

Key Responsibilities
  • Lead and manage a high-performing team of restaurant staff, including Associate General Managers, Shift Managers, and Hourly Crew
  • Develop and implement strategies to drive customer satisfaction, sales growth, and profitability
  • Monitor and control costs, including labor, inventory, and controllables
  • Ensure compliance with company standards, policies, and procedures
  • Identify and address operational issues, and implement corrective actions to improve performance
  • Develop and maintain relationships with vendors, suppliers, and other stakeholders
  • Manage and develop the restaurant's human resources, including recruitment, training, and performance management
Requirements
  • High school diploma or equivalent
  • Supervisory experience in a food service or retail environment
  • Proven ability to drive customer satisfaction, financial performance, and employee satisfaction
  • Strong leadership and communication skills
  • Ability to analyze financial data and make informed decisions
  • Knowledge of restaurant operations, including food preparation, production, and delivery
What We Offer

We offer a competitive salary, benefits package, and opportunities for professional growth and development. If you are a motivated and results-driven leader with a passion for delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.