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Restaurant Team Lead

2 months ago

Las Vegas, Nevada, United States Klein Capriotti Full time
Job Summary

We are seeking a highly motivated and experienced Shift Operations Manager to join our team at Klein Capriotti. As a Shift Operations Manager, you will be responsible for leading our team to achieve operational excellence and providing exceptional customer service.

Key Responsibilities
  • Leadership and Team Management: Lead and motivate a team of employees to achieve operational goals and objectives.
  • Customer Service: Ensure that all customers receive exceptional service and have a positive experience in our restaurant.
  • Inventory Management: Manage inventory levels and ensure that all products are stocked and rotated properly.
  • Quality Control: Ensure that all food and beverages meet our high standards of quality and presentation.
  • Safety and Security: Maintain a safe and secure work environment for all employees and customers.
  • Communication: Communicate effectively with employees, customers, and management to ensure that all needs are met.
Requirements
  • Education: High school diploma or equivalent required; college coursework or degree preferred.
  • Experience: Previous supervisory and hospitality industry experience preferred.
  • Skills: Excellent leadership and communication skills; ability to work in a fast-paced environment; team-oriented and adaptable.
Physical Requirements
  • Ability to: Stand for long periods; lift up to 50 pounds; move throughout the restaurant for extended periods.